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Organic Bis(2-Methyl-3-Furyl)Disulfide Liquid CAS 28588-75-2 Sulfides Flavors
| Place of Origin | China |
|---|---|
| Brand Name | hoyoshee |
| Certification | ISO9001 |
| Model Number | HYS-752 |
| Minimum Order Quantity | Negotiable |
| Price | Negotiable |
| Packaging Details | 25kg/Drum |
| Delivery Time | 5-8 working days |
| Payment Terms | L/C,D/A,D/P,T/T,Western Union,MoneyGram |
| Supply Ability | 500 Ton/Month |
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xProduct Details
| Boiling Point | 280 °C | Density | 1.211 G/mL At 25 °C |
|---|---|---|---|
| FEMA | 3259 | Refractive Index | 1.572-1.583 |
| Storage Temp. | Sealed In Dry,Room Temperature | Form | Liquid |
| Color | Clear Yellow To Amber Or Orange | ||
| Highlight | Bis(2-Methyl-3-Furyl)Disulfide CAS 28588-75-2,organic Bis(2-Methyl-3-Furyl)Disulfide,CAS 28588-75-2 Sulfides Flavors |
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Product Description
Bis(2-methyl-3-furyl)disulfide
Bis(2-methyl-3-furyl)disulfide CAS:28588-75-2 is an organic disulfide and one of the most powerful aroma molecules known to science. It is the key character impact compound responsible for the savory, meaty aroma of cooked meat, especially beef.
| Product Name: | Bis(2-methyl-3-furyl)disulfide |
|---|---|
| Synonyms: | 2-METHYL-3-FURYL DISULPHIDE; FEMA 3259; BIS(2-METHYL-3-FURYL)DISULFIDE; BIS(2-METHYL-3-FURYL)DISULPHIDE; Bis(2-methyl-3-furyI)-disulfide; bis(2-methylfuryl) disulfide; bis-(2-Methylfuryl-3-) disulfide; bis-[(2-Methylfuryl-3)] disulfide |
| CAS: | 28588-75-2 |
| MF: | C10H10O2S2 |
| MW: | 226.32 |
| EINECS: | 249-095-2 |
| Product Categories: | sulfide Flavor; Pharmaceutical Intermediates |
| Mol File: | 28588-75-2.mol |
Applications
Its use is almost exclusively in the flavor industry, where it is considered a "holy grail" ingredient for meat flavors.
Meat Flavors
It is the single most important compound for creating authentic, potent beef flavors. It is used in:
- Meat gravies, soups, and bouillons
- Savory snacks (e.g., beef-flavored chips)
- Processed meats to enhance meaty notes
- Meat analogues (vegetarian burgers) to provide a convincing cooked meat aroma
Potency and Handling
Because of its incredibly low threshold, it is never used as a pure substance. It is always sold and handled in extreme dilutions (e.g., 0.1% or 0.01% in a solvent like propylene glycol). A tiny speck of the pure compound could contaminate an entire facility for weeks.
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