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High Purity Ethanethioicacid,S-(2-furanylmethyl)ester(9CI) CAS 13678-68-7 Food Addictive in Drinks, Jellies and Puddings, Candies

Minimum Order Quantity 10KG
Price Negociate
Packaging Details plastic drums or IBC totes
Delivery Time 7 days
Payment Terms L/C,D/P,T/T,Western Union,MoneyGram
Supply Ability 300Tons a month
Product Details
EINECS Number 237-173-9 Boiling Point 90-92 °C/12 MmHg (lit.)
Density 1.171 G/mL At 25 °C (lit.) FEMA 3162 | FURFURYL THIOACETATE
Refractive Index N20/D 1.526(lit.) Storage Condition 2-8°C
Color Dark Brown Specific Gravity 1.171
Odor At 0.10 % In Propylene Glycol. Sulfury Burnt Roasted Nutty Coffee Fragrance Type Sulfurous
Biological Source Synthetic LogP 1.66
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Flavor Intermediate Chemical

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Product Description
High Purity Furfuryl Thioacetate CAS 13678-68-7

Premium flavor intermediate used in food applications including beverages, jellies, puddings, and confectionery products. This high-quality compound delivers distinctive coffee flavor characteristics.

Chemical Specifications
Chemical Name:
Furfuryl thioacetate
CAS Number:
13678-68-7
Molecular Formula:
C₇H₈O₂S
Synonyms:
Acetic acid, thio-, S-furfuryl ester; Ethanethioic acid, S-(2-furanylmethyl) ester (9CI); Furfuryl thiol acetate; S-(2-Furylmethyl) ethanethioate; FEMA 3162; FURFURYLTHIOACETATE; S-FURFURYL ACETOTHIOATE
Appearance: Typically a colorless to pale yellow liquid
Applications
  • Food additive in beverages and drinks
  • Flavor component in jellies and puddings
  • Confectionery flavoring in candies
  • Coffee flavor enhancement
  • Food industry flavor intermediate