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Thiol Chemical 4-Methyl-5-Hydroethylthiazole CAS 137-00-8 Flavoring Agents In Food

Place of Origin China
Brand Name HOYOSHEE
Certification ISO9001
Model Number HYS-008
Minimum Order Quantity Negotiable
Price Negotiable
Packaging Details 1kg/Bottle, 5-25kg/Drum
Delivery Time 5-8 working days
Payment Terms L/C,D/A,D/P,T/T,Western Union,MoneyGram
Supply Ability 100Ton/Month

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Product Details
Name 5-(2-Hydroxyethyl)-4-methylthiazole CAS 137-00-8
FEMA 3204 Odor Meaty
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Thiol Chemical 4-Methyl-5-Hydroethylthiazole

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CAS 137-00-8 Flavoring Agents In Food

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Flavoring Agents Thiol Chemical

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Product Description
5-(2-Hydroxyethyl)-4-methylthiazole CAS:137-00-8
Chemical Compound Overview

Chemical Name: 5-(2-Hydroxyethyl)-4-Methylthiazole

CAS Number: 137-00-8

Purity: >99%

Physical Form: Colorless to light yellow liquid

Organoleptic Properties

Exhibits a distinctive meaty, roasted odor profile that enhances flavor compositions.

Applications
Food Industry

Approved as temporary food flavoring agent for various applications:

  • Nut products and formulations
  • Dairy products and compositions
  • Meat products and flavorings
  • Chocolate flavor formulations
  • Milk and nut flavor compositions
Pharmaceutical Industry

Serves as an important intermediate in drug synthesis and pharmaceutical manufacturing processes.

Technical Specifications
Property Specification
Chemical Name 5-(2-Hydroxyethyl)-4-Methylthiazole
CAS Number 137-00-8
Purity >99%
Physical Characteristics Colorless to light yellow liquid
Odor Profile Meaty, roasted
 Pharmaceutical & Medicinal Chemistry
This compound serves as a key building block in medicinal chemistry. The thiazole rings are privileged structures in drug discovery, known for their diverse biological activities. Researchers utilize this intermediate to develop novel molecules with potential applications as antimicrobial, antiviral, or anti-inflammatory agents. The ethanol linker also provides a convenient handle for further molecular modifications and conjugation.Thiol Chemical 4-Methyl-5-Hydroethylthiazole CAS 137-00-8 Flavoring Agents In Food 0