All Products
Coffee Flavors Tetrahydro-2-Methyl-3-Furanthio C5h10os CAS 57124-87-5
| Place of Origin | China |
|---|---|
| Brand Name | hoyoshee |
| Certification | ISO9001 |
| Model Number | HYX-875 |
| Minimum Order Quantity | Negotiable |
| Price | Negotiable |
| Packaging Details | 1kg;|25kg;|200kg |
| Delivery Time | 5-8 working days |
| Payment Terms | L/C,D/A,D/P,T/T,Western Union,MoneyGram |
| Supply Ability | 300 Ton/Month |
Contact me for free samples and coupons.
Whatsapp:0086 18588475571
Wechat: 0086 18588475571
Skype: sales10@aixton.com
If you have any concern, we provide 24-hour online help.
xProduct Details
| Purity | 99% | Boiling Point | 160-180 °C |
|---|---|---|---|
| Density | 1.04 G/mL At 25 °C(lit.) | Refractive Index | 1.473-1.491 |
| FEMA | 3787 | Form | Liquid |
| Odor Type | Meaty | ||
| Highlight | Coffee Flavors CAS 57124-87-5,Tetrahydro-2-Methyl-3-Furanthio C5h10os,Coffee Flavors C5h10os |
||
Product Description
Food Grade Tetrahydro-2-methyl-3-furanthio CAS 57124-87-5
Bulk sale cosmetic and food grade tetrahydro-2-methyl-3-furanthio (CAS 57124-87-5) liquid flavor and fragrance compound for industrial applications.
Chemical Specifications
| IUPAC Name | 2-Methyltetrahydrofuran-3-thiol |
| CAS Number | 57124-87-5 |
| Molecular Formula | C₅H₁₀OS |
| Molar Mass | 118.20 g/mol |
| Product Name | 2-Methyltetrahydrofuran-3-thiol |
| Synonyms | TETRAHYDRO-2-METHYLFURAN-3-THIOL; 2-methyltetrahydrofuran-3-thiol,mixedisomers; tetrahydro-2-methyl-3-furanthio; tetrahydro-2-methyl-3-Furanthiol; FEMA 3787; 2-METHYL-3-TETRAHYDROFURANTHIOL; 2-METHYLTETRAHYDROFURAN-3-THIOL; 3-MERCAPTO-2-METHYLTETRAHYDROFURAN |
| EINECS | 260-572-4 |
| Odor Type | Meaty |
Applications and Uses
- Flavor Industry (Primary Use) - Main and most critical application:
- Coffee Flavors: Essential for creating authentic roasted coffee flavors in foods and coffee aromas for products like candles and air fresheners
- Savory Flavors: Used in meat flavorings (beef, chicken, pork) to provide savory, roasted, and cooked notes
- Nut Flavors: Imparts roasted character to hazelnut, peanut, and almond flavors
- Perfumery: Used in trace amounts in gourmand or coffee fragrance accords to add realistic roasted nuances
Usage Note: Due to extreme potency, this compound is always used in extremely low concentrations (typically in ppm or ppb range) and is usually handled as a dilution (e.g., 0.1% in propylene glycol or ethanol).
Recommended Products
