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High Purity Furfurylthiol acetate CAS 13678-68-7 roast meat and nuts aroma food addictive
Product Details
| EINECS Number | 237-173-9 | Boiling Point | 90-92 °C/12 MmHg (lit.) |
|---|---|---|---|
| Density | 1.171 G/mL At 25 °C (lit.) | FEMA | 3162 | FURFURYL THIOACETATE |
| Refractive Index | N20/D 1.526(lit.) | Storage Condition | 2-8°C |
| Color | Dark Brown | Specific Gravity | 1.171 |
| Odor | At 0.10 % In Propylene Glycol. Sulfury Burnt Roasted Nutty Coffee | Fragrance Type | Sulfurous |
| Biological Source | Synthetic | LogP | 1.66 |
| Highlight | Flavors and Fragrances ingredient,Flavor Intermediate Chemical |
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Product Description
High Purity Furfurylthiol Acetate CAS 13678-68-7 - Roast Meat and Nuts Aroma Food Additive
High quality flavor intermediate Furfurylthiol acetate 13678-68-7 for coffee flavor applications and food additive formulations.
Product Specifications
| Chemical Name | Furfuryl thioacetate |
| Synonyms | Acetic acid, thio-, S-furfuryl ester; Ethanethioic acid, S-(2-furanylmethyl) ester (9CI); Furfurylthiol acetate; S-(2-Furylmethyl) ethanethioate; Ethanethioic acid S-(2-furanylmethyl) ester; FEMA 3162; FURFURYLTHIOACETATE; S-FURFURYL ACETOTHIOATE |
| CAS Number | 13678-68-7 |
| Molecular Formula | C₇H₈O₂S |
| Appearance | Colorless to pale yellow liquid |
Key Features
- High purity food grade additive
- Imparts roast meat and nuts aroma characteristics
- Ideal for coffee flavor enhancement
- FEMA 3162 compliant
- Premium quality flavor intermediate
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