All Products
Keywords [ flavoring agents ] match 36 Products.
4-Methylthiazol-5ylethanol Liquid CAS 137-00-8 For Food Industry
| Name: | 5-(2-Hydroxyethyl)-4-methylthiazole |
|---|---|
| CAS: | 137-00-8 |
| FEMA: | 3204 |
liquid 4-Methylthiazol-5ylethanol CAS 137-00-8 With Meaty Odor
| Name: | 5-(2-Hydroxyethyl)-4-methylthiazole |
|---|---|
| CAS: | 137-00-8 |
| FEMA: | 3204 |
High Purity 5-THIAZOLEETHANOL,4-METHYL CAS 137-00-8 Pharmaceutical Intermediate
| Name: | 5-(2-Hydroxyethyl)-4-methylthiazole |
|---|---|
| CAS: | 137-00-8 |
| FEMA: | 3204 |
CAS 1003-04-9 Food Grade Tetrahydrothiophen-3-One Thiophene Chemical 99% High Purity
| IUPAC Name: | Tetrahydrothiophen-3-one |
|---|---|
| Chemical Formula: | C4H6OS |
| CAS Number: | 1003-04-9 |
Organic Diallyl Sulfide Bis(2-Propenyl) Sulfide Liquid CAS 592-88-1
| Melting Point: | -83 °C |
|---|---|
| Boiling Point: | 138 °C(lit.) |
| Density: | 0.887 G/mL At 25 °C(lit.) |
High Purity 2-Phenylthiophene Clear Liquid Chemical Intermediate CAS 4861-58-9
| Purity: | 99% |
|---|---|
| Melting Point: | -49.15°C (estimate) |
| Boiling Point: | 95-97°C 30mm |