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Keywords [ flavor ingredient ] match 79 Products.
Typically 0.01 Percent To 5 Percent In Final Product Fragrant Scent Additives Jecfa Number 1185 For Industrial Applications And Formulations
| Shelf Life: | 12 To 36 Months |
|---|---|
| Formula Weight: | 132.16 |
| Source: | Natural Or Synthetic |
C5H6OS 2-Methyl-3-Furanthiol Liquid Food Additive CAS 28588-74-1
| Boiling Point: | 57-60 °C/44 MmHg (lit.) |
|---|---|
| Density: | 1.145 G/mL At 25 °C |
| FEMA: | 3188 |
CAS 137-00-8 4-Methylthiazol-5ylethanol Liquid For Compound essence, floral fragrance synthesis
| Name: | 5-(2-Hydroxyethyl)-4-methylthiazole |
|---|---|
| CAS: | 137-00-8 |
| FEMA: | 3204 |
liquid 4-Methylthiazol-5ylethanol CAS 137-00-8 as A Structural Scaffold for Anticancer
| Name: | 5-(2-Hydroxyethyl)-4-methylthiazole |
|---|---|
| CAS: | 137-00-8 |
| FEMA: | 3204 |
Colorless To Light Yellow Thiol Chemical Featuring Meltingpoint Typically Below 0°C and Boiling Point 135°C 7mm Hg Ideal for Chemical Synthesis
| Biological Source: | Synthetic |
|---|---|
| Odor: | Strong, Unpleasant Odor (similar To Rotten Eggs) |
| Boiling Point: | 135°C（7mm Hg） |
Cosmetic Grade Natural Vanillyl Butyl Colourless Oil CAS 82654-98-6
| CAS:: | 82654-98-6 |
|---|---|
| PURITY: | 99% |
| Boiling Point: | 241 °C(lit.) |
Industrial Grade 4-(Butoxymethyl)-2-Methoxyphenol Oil Form CAS 82654-98-6
| CAS:: | 82654-98-6 |
|---|---|
| PURITY: | 99% |
| Boiling Point: | 241 °C(lit.) |
Jecfa Number 527 Organic Thiol Compound Cas 137-00-8 Industrial Grade Chemical for Specialty Applications and Research
| Cas: | 137-00-8 |
|---|---|
| Solubility: | Soluble In Organic Solvents, Slightly Soluble In Water |
| Biological Source: | Synthetic |
Melting Point 112 °C Thiol Chemical Colorless To Light Yellow Clear Liquid Suitable For Industrial Applications And Chemical Synthesis
| Odor: | Strong, Unpleasant Odor (similar To Rotten Eggs) |
|---|---|
| Physical State: | Liquid At Room Temperature |
| Meltingpoint: | Varies, Typically Below 0°C |