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CAS:137-00-8 Medical Grade 4-Methylthiazol-5ylethanol intermediate
Product Details
| Name | 5-(2-Hydroxyethyl)-4-methylthiazole | CAS | 137-00-8 |
|---|---|---|---|
| FEMA | 3204 | Odor | Meaty |
| Highlight | Flavor Intermediate chemical,flavor additive |
||
Product Description
Medical Grade 4-Methylthiazol-5 Intermediate (CAS: 137-00-8)
Chemical Compound: 5-(2-Hydroxyethyl)-4-Methylthiazole
Key Specifications:
CAS Number: 137-00-8
Purity: >99%
Physical Form: Colorless to light yellow liquid
Odor Profile: Distinctive meaty, roasted aroma
CAS Number: 137-00-8
Purity: >99%
Physical Form: Colorless to light yellow liquid
Odor Profile: Distinctive meaty, roasted aroma
Applications
Food Industry Applications
Approved as temporary food flavoring agent for:
- Nut products
- Dairy products
- Meat products
- Chocolate flavor formulations
- Milk and nut flavor compositions
Applications
Serves as important intermediate in synthesis processes.
Agrochemical Applications
4-methylthiazole-5-thiazoleethanol is investigated as a precursor for novel pesticides and fungicides. The thiazole core is a common motif in active ingredients that protect crops. Its structure allows for the creation of derivatives that may interfere with pests' biological processes, offering a potential route to new, effective crop protection solutions.
Technical Specifications
| Chemical Name | 5-(2-Hydroxyethyl)-4-Methylthiazole |
| CAS Number | 137-00-8 |
| Purity | >99% |
| Physical Characteristics | Colorless to light yellow liquid |
| Odor Profile | Meaty, roasted |
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