Keywords [ fragrance ingredient ] match 67 Products.
buy High Purity Furfurylthiol acetate CAS 13678-68-7 roast meat and nuts aroma food addictive online manufacturer

High Purity Furfurylthiol acetate CAS 13678-68-7 roast meat and nuts aroma food addictive

EINECS Number: 237-173-9
Boiling Point: 90-92 °C/12 MmHg (lit.)
Density: 1.171 G/mL At 25 °C (lit.)
buy Jecfa Number 1185 Flavors and Fragrances Chemical Formula C10H10O Formula Weight 13216 for Industrial Applications online manufacturer

Jecfa Number 1185 Flavors and Fragrances Chemical Formula C10H10O Formula Weight 13216 for Industrial Applications

Application: Food, Beverages, Cosmetics, Personal Care
Concentration: Varies By Formulation
Content: ≥99%
buy Food safe Flavors and Fragrances featuring Shelf Life 12 To 36 Months and Formula Weight 13216 designed for various uses online manufacturer

Food safe Flavors and Fragrances featuring Shelf Life 12 To 36 Months and Formula Weight 13216 designed for various uses

Concentration: Varies By Formulation
Cas Number: 65505-17-1
Other Name: Methyl Cinnamic Aldehyde
buy Formula Weight 13216 Flavors and Fragrances Usage Level Typically 001 Percent To 5 Percent Natural or Synthetic Source online manufacturer

Formula Weight 13216 Flavors and Fragrances Usage Level Typically 001 Percent To 5 Percent Natural or Synthetic Source

Source: Natural Or Synthetic
Usage Level: Typically 0.01% To 5% In Final Product
Jecfa Number: 1185
buy Natural Or Synthetic Fragrant Scent Additives Jecfa Number 1185 Suitable for in Flavor and Fragrance Industry Applications online manufacturer

Natural Or Synthetic Fragrant Scent Additives Jecfa Number 1185 Suitable for in Flavor and Fragrance Industry Applications

Appearance: White Or Yellowish Crystal
Solubility: Soluble In Alcohol And Oils
Application: Food, Beverages, Cosmetics, Personal Care
buy White Or Yellowish Crystal Flavor and Aroma Ingredients Methyl Cinnamic Aldehyde Choice in Food Beverage and Fragrance Formulation online manufacturer

White Or Yellowish Crystal Flavor and Aroma Ingredients Methyl Cinnamic Aldehyde Choice in Food Beverage and Fragrance Formulation

Jecfa Number: 1185
Source: Natural Or Synthetic
Usage Level: Typically 0.01% To 5% In Final Product
buy Food Flavor Source Natural Or Synthetic Formula Weight 13216 Flavors and Fragrances Enhancing Sensory Experience in Food Products online manufacturer

Food Flavor Source Natural Or Synthetic Formula Weight 13216 Flavors and Fragrances Enhancing Sensory Experience in Food Products

Usage: Food Flavor
Usage Level: Typically 0.01% To 5% In Final Product
Appearance: White Or Yellowish Crystal
buy Food Flavor Flavors and Fragrances Source Natural Or Synthetic Usage Level Typically 0.01 Percent To 5 Percent In Final Product online manufacturer

Food Flavor Flavors and Fragrances Source Natural Or Synthetic Usage Level Typically 0.01 Percent To 5 Percent In Final Product

Cas Number: 65505-17-1
Usage Level: Typically 0.01% To 5% In Final Product
Content: ≥99%
buy Vapor Density 3.9 vs Air Sulfide Aroma Chemicals Featuring Molar Mass 100.12 Gmol Suitable for Flavor and Fragrance Industry online manufacturer

Vapor Density 3.9 vs Air Sulfide Aroma Chemicals Featuring Molar Mass 100.12 Gmol Suitable for Flavor and Fragrance Industry

Fragrance Type: Rubbery
Specific Gravity: 1.080
Color: Yellow To Brown
buy Refractive Index 14995 Heterocycle Other Flavor Important for Flavor Industry and Specialty Fragrance Formulations online manufacturer

Refractive Index 14995 Heterocycle Other Flavor Important for Flavor Industry and Specialty Fragrance Formulations

Application: Used In Bakery, Confectionery, And Beverages
Appearance: Liquid
Odor: Characteristic Heterocyclic Aroma
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