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CAS 137-00-8 High Purity 4-Methyl-5-Thiazoleethanol Food Flavoring for Chocolate, milk, nuts, meat
Product Details
| Name | 5-(2-Hydroxyethyl)-4-methylthiazole | CAS | 137-00-8 |
|---|---|---|---|
| FEMA | 3204 | Odor | Meaty |
| Highlight | 4-Methyl-5-thiazoleethanol CAS 137-00-8,High Purity 4-Methyl-5-thiazoleethanol,CAS 137-00-8 Food Flavoring Agent |
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Product Description
High Purity 4-Methyl-5-Thiazoleethanol CAS 137-00-8
Premium food flavoring compound for chocolate, milk, nuts, and meat applications
Product Overview
Chemical Compound: 5-(2-Hydroxyethyl)-4-Methylthiazole
CAS Number: 137-00-8
Purity: >99%
Physical Form: Colorless to light yellow liquid
Organoleptic Properties
Exhibits a distinctive meaty, roasted odor profile ideal for savory and roasted flavor applications.
Industry Applications
- Food Industry: Approved as temporary food flavoring agent for nut products, dairy products, meat products, chocolate flavor formulations, and milk/nut flavor compositions
- Pharmaceutical Industry: Serves as important intermediate in synthesis processes
Technical Specifications
| Property | Specification |
|---|---|
| Chemical Name | 5-(2-Hydroxyethyl)-4-Methylthiazole |
| CAS Number | 137-00-8 |
| Purity | >99% |
| Physical Characteristics | Colorless to light yellow liquid |
| Odor Profile | Meaty, roasted |
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