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Keywords [ pyridine compound ] match 1 Products.
2-Acetylpyridine 99% Purity with Roasted Odor for Food Flavoring in Baked Goods and Dairy
| Purity: | 99% |
|---|---|
| Melting Point: | 8-10 °C |
| Boiling Point: | 188-189 °C (lit.) |
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