All Products
Keywords [ 4 methyl 5 thiazoleethanol ] match 13 Products.
CAS:656-53-1 4-Methyl-5-(2-acetoxyethyl)thiazole Raw materials for beverage, candy, and bakery food essences
| Melting Point: | 112 °C |
|---|---|
| Boiling Point: | 117-118 °C6 Mm Hg(lit.) |
| Density: | 1.147 G/mL At 25 °C(lit.) |
CAS:656-53-1 Direct Manufature 4-Methyl-5-thiazolylethyl acetate >=98.0% with meaty flavor
| Melting Point: | 112 °C |
|---|---|
| Boiling Point: | 117-118 °C6 Mm Hg(lit.) |
| Density: | 1.147 G/mL At 25 °C(lit.) |
5-(2-Hydroxyethyl)-4-methylthiazole CAS 137-00-8 for Vitamin B1 basic material
| Melting Point: | <25 °C |
|---|---|
| Boiling Point: | 135 °C7 Mm Hg(lit.) |
| Density: | 1.196 G/mL At 25 °C(lit.) |